和牛×炭火×野菜 おくゆき

Lunch: Premium Chateaubriand - Savor the rare "Chateaubriand" cut of A5-grade Japanese Black Wagyu beef.

• 2名～

15,600 yen(税込)

A separate 5% service charge applies.

Dinner: Enjoy the finest Chateaubriand, the rare cut of A5-grade Japanese Black Wagyu beef.

• 2名～

15,600 yen(税込)

A separate 5% service charge applies.

[Lunch Course] Full Course: Featuring top-grade A5 rank Kuroge Wagyu beef fillet and plenty of seasonal vegetables.

• 2名～

13,180 yen(税込)

A separate 5% service charge applies.

[Dinner Course] Full Course: Featuring top-grade A5 rank Kuroge Wagyu beef fillet and plenty of seasonal vegetables.

• 9品
• 2名～

13,180 yen(税込)

A separate 5% service charge applies.

[Lunch Course] Compact Course: Charcoal-grilled Wagyu Beef Fillet and Seasonal Vegetables

• 2名～

9550 yen(税込)

A separate 5% service charge applies.

[Dinner Course] Compact Course: Charcoal-grilled Wagyu Beef Fillet and Seasonal Vegetables

• 2名～

9550 yen(税込)

A separate 5% service charge applies.

[Lunch Course] ≪Premium Beef Fillet≫ Charcoal-grilled premium beef fillet from Hokkaido and seasonal vegetables

• 2名～

7680 yen(税込)

A separate 5% service charge applies.

[Dinner Course] ≪Premium Beef Fillet≫ Charcoal-grilled premium beef fillet from Hokkaido and seasonal vegetables

• 2名～

7680 yen(税込)

A separate 5% service charge applies.

[Lunch] A luxurious and affordable charcoal-grilled lunch course: Enjoy seasonal vegetables and Hokkaido beef tenderloin.

• 7品
• 2～6名

5524 yen(税込)

Tax and service charge included

Limited-time offer in January and February: "Yellowtail Shabu-Shabu Hot Pot and Charcoal-Grilled Japanese Black Wagyu Beef Fillet Course"

• 10品
• 1名～

13500 yen(税込)